ANAM | Gyoza Skin 300 G HAPPY BELLY | 饺子皮 | Vo banh dimsum
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Product Description (English)
Gyoza Skin is made from wheat flour dough that has been rolled thin and cut into round wrappers for convenient use. It offers a soft, pliable texture, making it perfect for wrapping dumplings, potstickers, and a variety of Asian fillings.
Ingredients / Thanh phan
English: Wheat flour, water, salt.
Finnish: Vehnäjauho, vesi, suola.
Vietnamese: Bot mi, nuoc, muoi.
Thai: แป้งสาลี, น้ำ, เกลือ.
Chinese: 小麦粉, 水, 盐.
Filipino: Harina ng trigo, tubig, asin.
